Tuesday, 13 December 2011

Toasted Aloo (Potato) Sandwich

toasted aloo sandwich

Toasted aloo sandwich is a delicious and easy breakfast option as well as any time snack. They are also a good option for Tiffin. They are also liked by kids.
Recipe of aloo sandwich
3 boiled (aloo) potatoes- peeled and mashed
Salt to taste
2 green chillies- chopped
1 onion- chopped
1/4 tsp cumin seeds
1/2 tsp turmeric powder
1/2 tsp amchoor (dried mango powder)
A pinch of hing (asafoetida)
1/4 tsp mustard seeds
1/4 tsp garam masala powder
1 tbsp oil
5-6 curry leaves (optional)
Chopped coriander leaves
Bread slices
aloo masala

1. Heat oil in a pan (wok) and add cumin seeds and mustard seeds. When they splutter, add hing.
2. Add onion, curry leaves and green chillies and sauté till onion become transparent.
3. Add potato. Add turmeric powder and salt. Roast the potatoes. While roasting, keep removing the scrapings from the pan. Add garam masala, amchoor and coriander leaves and mix well.
4. Take a bread slice and place just enough potato mixture so as to cover the bread. Place another slice over it. Make aloo sandwich either in an electrical or gas top sandwich toaster. Similarly make other sandwiches.  

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