angoor ki chutney |
Recipe of angoor ki chutney
2 cups grapes (angoor)
1/2 tsp black salt
1 tsp grinded black pepper
100 gms grinded sugar
1. Wash grapes thoroughly. Make puree of grapes in a blender.
2. Add sugar, salt and black pepper and grind again in a blender.
3. Take out angoor ki chutney in a bowl and serve with meals. It stays fresh for 4-5 days in fridge.
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