Fast Indian Recipes

Saturday, 29 March 2014

Paneer Koliwada (Cottage Cheese Fritters)

›
Recipe of paneer koliwada 300 gms paneer (Indian cottage cheese) 2 tbsp curd (yogurt) 1/2 cup besan (chickpea flour/gram flour) Salt to...
1 comment:
Tuesday, 25 March 2014

Matar ki Kheer (Green Pea Pudding)

›
Matar ki kheer is an unusual dessert but very tasty. Cook this kheer for your loved ones and let them be surprised! Recipe of matar ki khe...
Sunday, 9 March 2014

Jhaal Muri Recipe (Spicy Puffed Rice)

›
jhaal muri Jhaal muri is a famous East Indian street food which is easy to put together and makes a delicious any time snack. Your mur...
Friday, 18 October 2013

Easy Potato Sandwich

›
potato sandwich This is an easy breezy recipe of toasted potato sandwich. This is an instant recipe when you are in a hurry but tell yo...
Thursday, 3 October 2013

Palak Chilla (Spinach Pancake)

›
This spinach chilla is packed with goodness. If your kids do not like eating palak, this is one way to make them eat it. Recipe of palak (...
Monday, 23 September 2013

Karonde ki Sabzi

›
karonde ki sabzi Karonda is a tangy berry and karonde ki sabzi is hot and tangy due to green chillies. Karaunde is cooked as a sabji a...
2 comments:
Friday, 6 September 2013

Sprouts Cutlet

›
sprouts cutlet A delicious way to eat sprouts is to turn them into cutlet. I am sure even your kids will love sprouts cutlet. I have us...
‹
›
Home
View web version

About Me

Kshipra Rungta
Hi, In this modern age, people are hard pressed for time. It could be that because of time constraint, you resisted trying new recipes or maybe you found them too difficult to follow. Well, here is my solution for you. I will blog about recipes which are fast to make, easy and practical to follow. So, even if you are a beginner there are so many recipes you can try your hands at. In order to make my recipes healthy, i have reduced the quantity of fat. Also, to suit every palate, i have reduced the quantity of red chilli powder (cayenne pepper) in my recipes. You can increase these ingredients to suit your tastes. Just because my Indian recipes are easy and healthy, doesn't make them any less delicious. In fact you will be delighted at the end result. I dedicate this blog to my dear mother Mrs. Omwati Gupta who taught me basic cooking and who still hands me over so many of her recipes. I love you mom. I also owe a lot to dear husband Rahul Rungta who encouraged me to cook after marriage and gave me lot of cooking tips and advice as he is a wonderful cook himself.
View my complete profile
Powered by Blogger.